http://www.hungrychicken.org/spain/barcelona/gaig/ hungry chicken eats food Sun, 05 Feb 2012 20:14:04 +0000 http://wordpress.org/?v=2.0.1 http://www.hungrychicken.org/spain/barcelona/gaig/#comment-7 Wed, 26 Jul 2006 20:03:03 +0000 http://www.hungrychicken.org/spain/barcelona/gaig/#comment-7 That's too bad that the restaurant seems to have gotten worse since its move. I agree, nothing really stood out, except for the fact that my fish was so incredibly salty! I thought the little appetizers and desserts were better than what we actually ordered. Mr. Gaig should learn to take some criticism and advice. And it's nice to know that I'm not alone on the boringness of the place! :) That’s too bad that the restaurant seems to have gotten worse since its move. I agree, nothing really stood out, except for the fact that my fish was so incredibly salty! I thought the little appetizers and desserts were better than what we actually ordered. Mr. Gaig should learn to take some criticism and advice. And it’s nice to know that I’m not alone on the boringness of the place! :)

]]> http://www.hungrychicken.org/spain/barcelona/gaig/#comment-6 Tue, 25 Jul 2006 20:44:33 +0000 http://www.hungrychicken.org/spain/barcelona/gaig/#comment-6 Nice fotos and and interesting comments. I´ve been in the old restaurant in Horta twice and I eated quite well especially when we had dinner in the terrace. In the new building I´ve being also twice. One time on a private room we eated not bad but nothing special. The other time really we didn´t get what you can expect from a restaurant with so high prices and a Michelin start. Nothing was too bad but nothing was specially good. Well, realy a dish was too salty and whem we told Mr. Gaig he feel angry with us My personal opinion is that there are others restaurants in Barcelona that gives you really what you expect for that price rather than Gaig, and I agee with you about the ambiance (and I am 50 !!!) Pd: sorry about my english. Nice fotos and and interesting comments.
I´ve been in the old restaurant in Horta twice and I eated quite well especially when we had dinner in the terrace.
In the new building I´ve being also twice. One time on a private room we eated not bad but nothing special. The other time really we didn´t get what you can expect from a restaurant with so high prices and a Michelin start. Nothing was too bad but nothing was specially good. Well, realy a dish was too salty and whem we told Mr. Gaig he feel angry with us
My personal opinion is that there are others restaurants in Barcelona that gives you really what you expect for that price rather than Gaig, and I agee with you about the ambiance (and I am 50 !!!)
Pd: sorry about my english.

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